Food & Drink
National Martini Day is celebrated on June 19 and we're sharing a quick roundup featuring riffs of the classic cocktail.
Greenwood Whiskey, an American whiskey brand based in Atlanta, has a new, limited-edition bottle of its rye whiskey for Juneteenth.
Crown Royal Marquis is currently available in Georgia, Maryland, Washington, D.C. and select military bases.
For all Memorial Day Weekend festivities, we've put together a nice collection of cocktails, beers and ready-to-drink options.
Disneyland is celebrating its 70th Anniversary with a litany of new culinary choices for its visitors that pay homage to the milestone. Also featured in the world of Disney, on the West Side, is Sip & Sonder, a Black women-owned coffee shop that has an outpost in Disneyland in Anaheim. Cassius got the opportunity to […]
World Whisky Day takes place on May 17, and puts the focus on whisky made in Scotland, Canada, and Japan.
Short on time? These last-minute Mother’s Day gifts are practical, thoughtful, and ready to ship—perfect for moms who appreciate useful over flashy.
Mother's Day (May 11) is this coming Sunday and CASSIUS has a collection of bottles, cocktails, mocktails and more for the holiday.
Cinco de Mayo is on Monday, May 5, and we've got a selection of agave spirit-based cocktails in honor of the day.
Gran Centenario, founded in 1857 by Lazaro Gallardo, considered to be the first Tequila Master Distiller ever, is now one of the leading brands in the world. At the top of the month, Gran Centenario launched its new, yearlong “Don’t Be A Gringo,” which aims to help educate others about Mexico’s rich heritage and move […]
Black people have been washing chicken, steak, and just about every other kind of meat since forever, but why?
On Sunday afternoon, hundreds gathered in Brooklyn to celebrate the dynamic Black women transforming the culinary world today. Queens of the Food & Beverage Scene, presented by She Did That. and MadameNoire, spotlighted 30 exceptional Black women-owned businesses that are shaping the future of the industry. “These women are not only feeding our communities but also breaking […]
