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Yep, you read that right. Chicken. Fajita. SLIDERS! We have another delicious recipe from Darius Cooks. Here’s what he says about this creation:

“Everyone loves fajitas, right? How about taking the flavor profile up a notch into a perfect little bite. My chicken fajita sliders are a perfect way to enjoy everything there is to love about chicken fajitas – just now, they’re in burger form. Here’s what we’re in for. We saute onions and peppers until they’re super caramelized. Then we season ground chicken with everything you find in traditional fajitas – garlic, onion, a little but of cumin and chili powder. The sliders get formed and seared off until they’re nice and crusty – we give them a flip and that’s all she wrote. A little bit of guacamole and a squeeze of lime makes these sliders the perfect little bite.”

Chicken Fajita Sliders


1 pound of ground chicken

1 tablespoon of minced garlic

1 teaspoon of cumin

1 teaspoon of chili powder

1/2 teaspoon of onion powder

2 teaspoons of Kosher salt, divided

1 teaspoon of black pepper, divided into 1/2 teaspoon portions

1 cup of sliced onion

1 cup of sliced yellow pepper

1 cup of sliced red pepper

2 tablespoons of olive oil, divided

*store bought guacamole

*pepper jack cheese

*toasted mini hamburger buns

Chicken Fajita Sliders [RECIPE]  was originally published on

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