CHEF SPOTLIGHT:  Chef Huda Mu’min RECIPE: Fried Chicken & Sweet Potato Belgian Waffle SERVINGS:  4 INGREDIENTS:  Buttermilk marinade 2-4 pounds boneless skinless chicken tenders 1 quart of buttermilk 1 teaspoon Worcestershire sauce 2 teaspoons Old Bay Seasoning *Marinated for 15-30 minutes Fried Chicken 2 cups all purpose flour 2 tablespoons Old Bay Seasoning 2 […]

  Owner & Executive Chef of her culinary company, Pretty & Delicious, LLC, Chef Huda talks to the Tom Joyner Morning Show reveals the dos and don’ts when preparing a holiday dinner. “The holidays are all about family and food. It shouldn’t be stressful. It’s all about creating those food moments. Get people involved. Don’t […]

Some chefs are led to their occupation because of their travels or something they tasted, but imagine living your calling at six years old? That’s…