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7) Sommelier. With an average yearly salary of approximately $50,000, if you have a very in depth knowledge and interest in wine, working at an upscale restaurant as a sommelier may be right up your ally. Though a college degree is not required, many sommeliers have years of training and also have taken courses to ensure they are abreast of all things vino.

All approximate salaries courtesy of http://www.indeed.com.

Rashida Maples, Esq. is Founder and Managing Partner of J. Maples & Associates (www.jmaplesandassociates.com). She has practiced Entertainment, Real Estate and Small Business Law for 9 years, handling both transactional and litigation matters. Her clients include R&B Artists Bilal and Olivia, NFL Superstar Ray Lewis, Fashion Powerhouse Harlem’s Fashion Row and Hirschfeld Properties, LLC.

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