Get Well Wednesday: Dr. Aubrey Rowe
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There are better meals in school cafeterias this year, thanks to the Healthy, Hunger-Free Kids Act of 2010, designed to fight child hunger, combat obesity and improve the health and nutrition of the nation’s students.
Schools are phasing in new nutrition standards over a three-year period, starting with lunches in this first year and moving on to changes in breakfast menus in subsequent years.
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